“太陽餐飲”進駐成都 促進三地交流
Sun Food and Beverage Expands Its Business to Chengdu

太陽城集團旗下太陽餐飲自成立以來,一直致力提供高品質餐飲選擇,今年更積極拓展內地市場,于成都和重慶開設8家主打越南料理的餐廳,把正宗越南特色美食帶進內地,讓兩地文化透過美食相互共融。
Sun Food and Beverage, a subsidiary of Suncity Group, has been committed to providing high quality dining experience and has expanded its business to mainland China this year, establishing 8 restaurants in Chengdu and Chongqing serving authentic Vietnamese cuisines.


太陽餐飲於2019年在成都和重慶開設8家主打越南料理的餐廳
In 2019, Sun Food and Beverage has established 8 restaurants in Chengdu and Chongqing serving Vietnamese cuisines

太陽城集團自2007年發展至今已成為跨國綜合娛樂企業,業務分佈至全球各地,而要持續性發展則必需開拓更多的配套服務,滿足客人需求同時,亦有助促進澳門經濟適度多元化。太陽餐飲為配合太陽城集團控股有限公司(1383.HK)于越南廣南省中部的“會安南岸綜合娛樂度假村”發展,把當地越南特色美食帶進內地,同時亦將在成都汲取地道川菜經驗,在越南開設川菜館,并致力配合国家重大发展戰略“引進來,走出去”,以美食加強兩地聯動,實現互利共贏、多元平衡。

Since its establishment in 2007, Suncity Group has become a multinational integrated entertainment conglomerate. For sustainable development, it is necessary to develop all-round services to satisfy customers and promote the moderate diversification of Macao’s economy. Aligning with the development of the HOIANA integrated resort of Suncity Group Holdings Limited (1383.HK) in central Quang Nam Province, Vietnam, Sun Food and Beverage has brought Vietnamese food into mainland China, while establishing Sichuan restaurants in Vietnam, connecting the two places with gastronomy thus achieving mutual benefits.

為加深成都及澳門兩地之間的交流,太陽餐飲早前多次前往成都與當地相關機構洽談合作方向,並於9月24日獲成都市美食之都促進會吳韻琴秘書長授予成都市美食之都促進會常務理事單位牌匾,以及四川省飯店與餐飲娛樂行業協會常務理事會員證書,並在成都市商務局朱容副局長、四川省飯店與餐飲娛樂行業協會、成都市美食之都促進會副秘書長高海薇見證下,由太陽餐飲集團執行董事周瑞卿及總經理曹錦龍一同接受。

Sun Food and Beverage visited Chengdu to discuss the cooperation direction with relevant local institutions to strengthen the exchanges between Chengdu and Macao. On 24 September, Sun Food and Beverage was granted “Executive Member of the Council of the Chengdu City of Gastronomy Association” and “Director of Group Membership of Sichuan Provincial Hospitality Industrial Association” by Ms Wu Yunqin, Secretary General of the Chengdu City of Gastronomy Association, under the witnesses of Ms Zhu Rong, Deputy Director General of the Chengdu Municipal Bureau of Commerce, and Ms Gao Haiwei, Deputy Secretary General of Sichuan Province Hospitality Industrial Association and Chengdu City of Gastronomy Association. The certifications were accepted by Ms Candy Chau, Executive Director of Sun Food and Beverage Group Limited and General Manager Mr
Ken Cho.

太陽餐飲早前榮獲“ISO 9001品質管理系統”及“HACCP 危害分析和關鍵控制點”國際標準認證
Sun Food and Beverage was honoured the ISO 9001 and HACCP Certification

太陽餐飲對保留傳統飲食文化的積極態度以及採用無添加自然食材的執著與堅持受到高度讚揚。為協助加強兩地合作,“ 太陽餐飲”未來將組織澳門餐飲企業前往成都進行深度交流,讓澳門及成都這兩個已獲聯合國教科文組織授予“ 美食之都”稱號的城市互相借鏡,共同推廣華夏飲食文化,傳承文明。

Sun Food and Beverage was highly praised for its enthusiasm and persistence of retaining the traditional food culture and adopting natural ingredients. It will organize exchange activities for Chengdu and Macao catering business units in the future, hoping that the two cities, which have been awarded the title of “City of Gastronomy” by UNESCO, will work together to promote the Chinese traditional food culture worldwide.

峴港.越南料理 (財富店)
Danang Vietnamese Cuisine (Caifu)

另外,太陽餐飲早前更榮獲“ISO 9001 品質管制系統”及“HACCP 危害分析和關鍵控制點”國際標準認證,充分展示了其對於食品安全一絲不苟的精神和嚴格規管。太陽餐飲能夠榮獲此兩大專業認證,充分展示了其對於食品安全一絲不苟的精神和嚴格規管,在未來將會繼續精益求精,提供更優質的餐飲服務體驗,以響應澳門作為“ 創意城市美食之都”的美譽。

In addition, Sun Food and Beverage was honoured the ISO 9001 and HACCP Certification in recognition of its professional and rigorous management of food safety. In the future, it will continue to adhere to the national strategy “go global” by building a diversified platform that links places with gastronomy and provide customers with the finest dining experience, in alignment with Macau designated as a “Creative City of Gastronomy”.

峴港.越南料理 (重慶店)
Danang Vietnamese Cuisine (Chongqing)